Markisa Cooler Coco

Bahan – bahan :

  • Sirup Markisa Asli GK Black Label 50 ml
  • Air 100 ml
  • Soda air kelapa 100 ml
  • Rebusan daun mint 3 sdt

Cara membuat :

  1. Blender daun mint 10 gr tambahkan air 100 ml
  2. Rebus blenderan air daun mint, hingga matang
  3. Tambahkan Sirup Markisa Asli GK Black Label dalam gelas saji, masukan 3 sdt rebusan daun mint , air soda air kelapa
  4. Aduk hingga rata, tambahkan es batu secukuonya
  5. Markisa Cooler Coco siap disajikan

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